Before your visit please read the Museum Charter and Q&A here.

Visit us in the Garden Café, run by Benugo and located at the rear of the Holburne Museum.

Filled with natural light, the café opens onto the historic Sydney Gardens and is the perfect spot in which to relax after a day at the museum.

Seasonal, fresh food is the focus of the Garden Café and our range of light meals, quiches and soups have all the ingredients for a delicious lunch. Enjoy a cup of Benugo coffee or loose leaf tea with a cake or one of our freshly baked scones.

Winner of the Restaurant and Bar Design Awards, the Garden Café will make your trip to the Holburne Museum a truly indulgent one.

Cafe opening hours: 10am-5pm (11am-5pm Sunday and Bank Holidays)
Last orders: 4.30pm

Our Menu

Friday – Sunday 10am to 2pm

Eggs Benedict Two free-range poached eggs, toasted English muffin, hollandaise sauce With bacon £6.50
With smoked salmon £7.50
With wilted spinach (v) £6.00

Buttermilk pancake stack, bacon, maple syrup £5.50

Bacon / sausage / egg sandwich, farmhouse bloomer £4.50

Smashed avocado, poached egg, pea shoots, sunflower & pumpkin seeds, toasted multigrain bloomer £6.50
With smoked salmon £8.50

We use a wide range of ingredients in our kitchens, some of which may contain allergens. If you have a specific allergy or dietary requirement, please let us know. We would love to tell you what’s in our food to assist you with your choice.


Monday to Saturday 10am-4pm
Sunday and Bank Holiday 11am-4pm
Last Order 4pm